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Host / Hostess - Restaurant
Host / Hostess - Restaurant
Job-Specific Assessment
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This HR Avatar Pre-Employment test was specifically designed to assess Host / Hostess - Restaurant and similar roles. The test provides a whole-person evaluation by measuring job-relevant cognitive ability, personality, knowledge, skills, and relevant behavioral history. Each component provides important data for hiring decisions. Cognitive ability has been linked to overall job performance in most jobs and correlates with a candidate's ability to learn new skills and to solve complex problems. Personality characteristics determine how well the candidate will fit-in with a corporate culture. Knowledge and skills indicate how much training will be needed before a new employee becomes productive. Finally, relevant behavioral history detects counter-productive behaviors that can impact job performance.

The Host / Hostess - Restaurant test includes an animated work simulation in which candidates meet customers, colleagues and supervisors in a job-related context. Post-test surveys indicate the majority of candidates react favorably to these simulations.

The specific attributes measured include:

Cognitive Ability
  • Analytical Thinking
  • Attention to Detail
 Knowledge and Skills
  • Hospitality Concepts
Personality
  • Adaptable
  • Competitive
  • Corporate Citizenship
  • Develops Relationships
  • Enjoys Problem-Solving
  • Exhibits a Positive Work Attitude
  • Needs Structure
  • Seeks Perfection
 Emotional Intelligence
  • Emotional Self-Awareness
  • Emotional Self-Control
  • Empathy
Behavioral History
  • History Survey - Performance
  • History Survey - Tenure
 

Following completion, the test produces a Candidate Selection Report that includes an overall score and detailed scores for each attribute. The overall score weighs each of the factors based on research and analysis from the U.S. Government's Occupational Information Network (O*Net). O*Net represents over a decade of dedicated research evaluating the relative importance of various factors that lead to success in almost 1,000 different job roles.

The Candidate Selection Report also provides expert interview questions that help you probe critical or low-scoring areas, along with a guide for noting your evaluation of the candidate's responses. Consistent use of an interview guide is an important part of gaining better candidate insights and making better hiring decisions.

Language:US English
Time to Complete:40 Minutes (Approximately)
O*Net SOC Code:35-9031.00
O*Net Description:Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.
Simulation Context:Restaurant (Waiter/Waitress)
O*Net Context:Food Preparation and Serving Related
Review O*Net Detail
Price:40 Credits ($40 USD)
Alternate Titles for this Role: Bar Host, Bar Host/Hostess, Bar Hostess, Bartender, Cashier, Dining Room Host, Dining Room Host/Hostess, Dining Room Hostess, Dining Room Supervisor, Fountain Worker, Greeter, Hospitality Coordinator, Host, Host Coordinator, Hostess, Maitre D', Parlor Chaperone, Party Host/Hostess, Server, Tearoom Host, Tearoom Host/Hostess, Tearoom Hostess
Related Jobs based on Skills & Abilities: Waiters and Waitresses, Cashiers, Counter Attendants, Cafeteria, Food Concession, and Coffee Shop, Ushers, Lobby Attendants, and Ticket Takers, Cooks, Fast Food, Stock Clerks, Sales Floor, Combined Food Preparation and Serving Workers, Including Fast Food, Dining Room and Cafeteria Attendants and Bartender Helpers, Food Servers, Nonrestaurant, Locker Room, Coatroom, and Dressing Room Attendants, Counter and Rental Clerks, Retail Salespersons, Parts Salespersons, Hotel, Motel, and Resort Desk Clerks, Receptionists and Information Clerks


(HR Avatar Use Only) pid=131, Sim

 
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Test Activities
  • Be able to accurately answer customer questions about current deals.
  • Calculate customer discounts.
  • Handle a customer concern.

"Amazing Service and Spot-On Testing"
"The value received far exceeds the price"
"Truly takes out the guess work"
"Hiring managers can easily understand the reports"
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