Dishwasher

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A Short Version of this test is available.   What's the Difference?

Candidates typically need about 45 minutes to complete our full-length job-specific assessments. Our short versions take less than half that time. Like our standard assessments, these tests are based on the U.S. Government Occupational Information Network (O*Net). They do not contain the animated simulation module, however, though they still provide valuable information about all critical performance-related dimensions. Additionally, the short versions optionally include 1-2 virtual video interview questions! Click below for more information:

Dishwasher (Short)

Dishwasher

Clean dishes, kitchen, food preparation equipment, or utensils.

Top activities and tasks for this job:
  • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Sort and remove trash, placing it in designated pickup areas.
  • Sweep or scrub floors.
  • Getting Information
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • Clean or prepare various foods for cooking or serving.
  • Clean garbage cans with water or steam.

About the test (Full Version)

The HR Avatar Dishwasher Pre-Employment Assessment was designed to help you hire staff in this role. The test provides a whole-person evaluation by measuring job-relevant cognitive ability, personality, knowledge, skills, and relevant behavioral history. Each component provides important data for hiring decisions. Cognitive ability has been linked to overall job performance in most jobs and correlates with a candidate's ability to learn new skills and to solve complex problems. Personality characteristics determine how well the candidate will fit-in with a corporate culture. Knowledge and skills indicate how much training will be needed before a new employee becomes productive. Finally, relevant behavioral history detects counter-productive behaviors that can impact job performance.

The Dishwasher test includes an animated work simulation in which candidates meet customers, colleagues and supervisors in a job-related context. Post-test surveys indicate the majority of candidates react favorably to these simulations.

The specific attributes measured include:

Cognitive Ability
  • Memory / Attention to Detail / Logic & Reasoning
  Behavioral History
  • History Survey - Performance
  • History Survey - Tenure
Personality
  • Adaptability / Flexibility
  • Conscientiousness
  • Reliability
  • Service Orientation
 

Following completion, the test produces a Candidate Selection Report that includes an overall score and detailed scores for each attribute. The overall score weighs each of the factors based on research and analysis from the U.S. Government's Occupational Information Network (O*Net). O*Net represents over a decade of dedicated research evaluating the relative importance of various factors that lead to success in almost 1,000 different job roles.

The Candidate Selection Report also provides expert interview questions that help you probe critical or low-scoring areas, along with a guide for noting your evaluation of the candidate's responses. Consistent use of an interview guide is an important part of gaining better candidate insights and making better hiring decisions.

Language:English (US)
Time to Complete:40 Minutes (Approximately)
O*Net SOC Code:35-9021.00
Simulation Context:Basic Service Worker
O*Net Context:Food Preparation and Serving Related
More information about this Job
Annual US Wages (2023)
Bottom 10%:
$22,880 or less
Bottom 25%:
$27,500 or less
Median:
$31,200 (Average)
Top 25%:
$35,610 or more
Top 10%:
$38,620 or more

Hourly US Wages (2023)
Bottom 10%:
$11.00 or less
Bottom 25%:
$13.22 or less
Median:
$15.00 (Average)
Top 25%:
$17.12 or more
Top 10%:
$18.57 or more

US Employment Statistics
2022:
447,100
2032 (projected):
436,900
Annual U.S. Job Openings:75,100

Top Knowledge Requirements
  • Administration and Management
  • English Language
  • Public Safety and Security
  • Customer and Personal Service
  • Education and Training
  • Food Production
  • Transportation
  • Law and Government
Top Skills
  • Time Management
  • Active Listening
  • Operations Monitoring
  • Operation and Control
  • Coordination
  • Speaking
  • Critical Thinking
  • Monitoring
Top Abilities
  • Manual Dexterity
  • Arm-Hand Steadiness
  • Finger Dexterity
  • Extent Flexibility
  • Near Vision
  • Trunk Strength
  • Multilimb Coordination
  • Selective Attention
Education Requirements
No High School Diploma:
30%
High School Diploma:
70%
This graphic shows the percentage of people in this role who have their highest education in each category.
Related Work Experience Requirements
None:
44%
1 - 3 Months:
18%
6 Months - 1 Year:
17%
1 - 2 Years:
21%
This graphic shows the percentage of people in this role whose related work experience before they entered this position falls into each category.

Alternate Titles for this Role: Breakdown Person, Dish Machine Operator (DMO), Dish Person, Dish Room Worker, Dish Stacker, Dish Technician, Dish Washer, Dishwasher, Dishwashing Machine Operator, Glass Washer, Kitchen Cleaner, Kitchen Helper, Kitchen Steward, Pan Cleaner, Pan Washer, Pot Washer, Pots and Pans Person, Scullion, Silver Cleaner, Silver Wrapper, Silverware Cleaner, Steward, Tray Line Worker, Tray Room Worker, Utility Aide, Utility Worker

Related Jobs based on Skills & Abilities: Cleaners of Vehicles and Equipment, Laundry and Dry-Cleaning Workers, Janitors and Cleaners, Except Maids and Housekeeping Cleaners, Food Preparation Workers, Dining Room and Cafeteria Attendants and Bartender Helpers, Cleaning, Washing, and Metal Pickling Equipment Operators and Tenders, Fast Food and Counter Workers, Maids and Housekeeping Cleaners, Food Servers, Nonrestaurant, Cooks, Short Order, Laborers and Freight, Stock, and Material Movers, Hand, Machine Feeders and Offbearers, Packaging and Filling Machine Operators and Tenders, Food Cooking Machine Operators and Tenders, Recycling and Reclamation Workers, Helpers--Production Workers, Packers and Packagers, Hand, Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders, Grinding and Polishing Workers, Hand, Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders

(Internal Use) pid=5993, CTB Direct Test

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