Cook - Institution and Cafeteria (Short plus Video Interview)

Job-Specific Whole-Person Assessment (Test)

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Cook - Institution and Cafeteria (Short plus Video Interview)

The Cook - Institution and Cafeteria (Short plus Video Interview) test includes a short virtual video interview module, a work-related cognitive ability module set in a Basic Service Worker context, personality and behavioral history modules, an automatically scored essay, and skills modules measuring Food Safety Fundamentals.

Language:	English (US)
Onet SOC:	35-2012.00 (Onet Version 26.3)
Approximate Duration:	01:40:20.000
Simulation Context:	Food Preparation and Serving Related

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